Category: Informational

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Thanksgiving Menu
Peanut Butter, and Other Nut Butters
Cleansing Grains
Handling Turkey
Cooling Jars
Self Rising Flour
Fear of Phyllo
To Roast Peppers
Progres with Grand Marnier
Reprocessing Unsealed Jars
Halloween Party
British/american Equivalents
Helpful Hints for Handling Phyllo Dough
Herb Vinegar
Chestnut Info
Kitchen Tips and Healthful Hints #1
Laundry Pretreating Spray
Oatmeal Pumpkin Bread
Blueberry Streusel Muffins
Aloha for Six Party Planning Info
Thai Spice Info
Pie Fillings
Turkey Roast
Cocoa Substitution
Roquefort Beignets with Apple Puree
Ancient Roman Ingredients
Buckwheats Best-Kept Secrets
African and Middle Eastern Spice Info
Information -- Mushrooms
All About Buckwheat!
Storing Canned Foods
Basic Preparation of Heads, Feet, Tails, Ears and Snouts
All About Chocolate #3
All About Chocolate #2
About Freezing Blueberries
Kitchen Tips and Healthful Hints #3
Dishwasher Spot Stopper
Medallions of Veal with Nantua and Butter Sauce Info
Microwave Vegetable Steaming Chart
Mock Hollandaise Sauce
About Garlic - a Grower's Advice
Drying Herbs
For Quick and Easy Dips
Information - Mushroom Stem Ideas
Preventing Pickling Problems
Turkey Terrific Tips (Part 2)
King Arthur Flour - Vital Wheat Gluten Tips
Testing Jar Seals
Selecting the Correct Processing Time (Part 1
Exchanges for Special Foods(Vegetarian)

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