Category: Entree

Hearty Vegetable Chili

Chicken Breasts Crab Stuffed

Lisas Herb Seasoned Chicken

Sunflower-Stuff Potatoes (A&p)

Surprise Veggie Meat Loaf

Eggs and Mushrooms

Soy Seared Tuna with Orange Sauce

Sunday Startup Pork and Beans (Mf)

Poached Chicken Breasts with Fresh Salsa

Roast Red Snapper W/ Fresh Herbs, Garlic and Olive Oil (Mf)

Italian Artichoke Pie

Cornish Hen Stuffed with Fruited Cornbread Stuffing

Veal Stew with Fresh Peas

Lisas Swiss Steak

Main Course Seafood Risotto (Mf)

Lamb Rack Persillade

Crockpot Hungarian Cabbage Rolls

Vegetarian Shepherd's Pie

Apple/prune-Stuffed Pork Loin W/roasted

South Georgia Brunswick Stew

Ravioli with Ham and Peas

Southwestern Vegetable Lasagna

Galveston Crab Cakes

Crab or Lobster in Champagne Sauce

Lamb Stew, Cranberry

Boston Baked Beans

Penne Sauced with Leeks and Lemon

Pot Beans (Basic)

Grape Pita Sandwich

Chicken with Beautiful Berries

Stir-Fried Chicken and Vegetable Soft Tacos

Pork Chops Baked with Apples

Sumptuous Southwestern Brisket

German Meatloaf

Tuscan Tuna and Beans White or Green

Kielbasa and Red Cabbage Skillet

Tofu Chile (Kay)

Wild Mushroom Lasagna

Stuffed Beef Rolls W/ Oven-Roasted Potatoes

Curry Glazed Duck Legs

Red Snapper, Broiled with Lemon-Tarragon Sauce

Roast Pork (Mf)

Liz and Tom's Crab Boil

Porcini Mushroom Shepherd's Pies