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Category: India
Palak Tomatar (Spinach and Tomatoes)
Paneer
Paneer Spicy Prawns
New Potatoes with Peas and Coriander
Orange, Red Pepper, Radish and Red Onion Sala
Ordinary Rasam
Pakoras (Savory Fritters)
Palak Paneer (Spinach with Cheese Cubes)
Paneer Basmati Pilaf--Paneer Pulao
Paneer Patties in Orange Perfumed Cream Sauce (Ras Malai)
North Almond Pistachio Saffron Curry Sauce
North Kofta Kebabs in Spicy Cream Sauce (Malai Kofta)
North: Kofta Kebabs in Spicy Cream Sauce (Mal
Omelette Pakaki Curry (Spinach and Tomato Omelette)
Pan "Fried" Whole Wheat Savory Bread (Savory Paratha)
North: Almond Pistachio Saffron Curry Sauce
Orange Red Pepper Radish and Red Onion Salad
Orange and Currant Pilaf
Ordinary Sambar (Kuzhambu)
Palak Paneer
Paneer Braised with Creamy Spinach Sauce
Roasted Eggplant with Chilies
Payaru Thoran (Green Beans W/ Coconut)
Potato Momos
Potato and Broccoli Curry
Potato, Cucumber and Tomato Raita
Prawns in Spice Laden Coconut Sauce
Pulao for Stuffing Chicken
Pulikkaachal (Tamarind Chutney)
Paruppu Vadai (Mixed Pulse Fried Snack)
Peppered Channa Dip (Thecha)
Phall
Pitlai
Pork in Spinach Sauce
Potato Bonda (Urulaikizhangu Bonda)
Potato Cakes (Aloo Roti)
Potato and Onion Koora
Potatoes in a Thick Sauce
Pulikacchal
Potato Tikki with Almond-Cilantro Chutney
Prawn Vindaloo (Hot Prawns)
Peas, Potato and Eggplant Curry
Prawn (Shrimp) Curry
Gobi Ki Sabzi - Spicy Cauliflower
Spinach and Cheese Curry
Scrambled Eggs with Cumin and Fragrant Herbs
Tandoori Murgh (Tandoori Chicken)
Spicy Spinach and Tomato Omelette
Punjabi-Style Garam Masala
Quick Creamy Coconut Vegetables
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