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Category: Side Dishes
Chinese Szechwan Noodles with Green Onions
Glaceed Sweet Potatoes
Gourmet Vegetables
Jade Scallops
Mixed Vegetables Stir-Fry
Sauteed Snow Peas
Shiu Mai (Steamed Pork Dumplings)
Sichuan Street Noodles with Spicy Peanut Sauce
Tossed Noodles (Szechuan)
Chocolate Soup
Duchess Potato Puff
Savory Rice Stuffing
Brussels Sprouts a la Greque
Kentucky Bourbon Sweet Potatoes
Heavenly Delight
Festive Green Beans with Almonds
Honey-Glazed Onions
Cauliflower with Fresh Tomatoes and Basil
Granny's Cornbread Dressing
Pumpkin Timbales
Cranbery, Port and Walnut Relish
Lemon Cranberry Relish
Quick Fruit Chutney
Peach and Mint Chutney
Pear-Cranberry Salsa
Spiced Sickle Pears
Spicy Mexican Pickled Vegetables
Cherry Salsa
Hot Slaw
Melon Salsa
Sea Slaw
Tomato Basil Compote - Martha Stewart Living
Oatmeal Carrot Cookies
Savory Corncakes
Festival Corn Salsa
Corn Fritters
Mexican Green Rice with Corn
Salmon Corncakes
Mexican Corn and Potatoes
Serrano Grits with Cheese
Fried Mush - Maryland's Way
Grilled Corn with Spicy Butters
Zucchini and Hominy
Bar-B-Q Beans and Little Smokies
Spicy Black Beans with Tomatoes, Onions, and Cilantro
Baked Sweet Plantains in Wine
Zucchini Soup
Carrot Curry
Asparagus in Wine
Baked Pasta
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