Category: Meat

Baked Country Ham

Ovenbaked Christmas Ham (Ugnsbakad Julskinka)

Daddy's Shishkabob Marinade

New Year's Pork Roast with Saurkraut

Holiday Stuffed Pork Roast

Barbecued Butterflied Leg of Lamb with Mint and Pocket Bread

Pecan-Coated Roast Pork Loin with Baked Peaches

Currant-Glazed Prime Rib of Beef

Ugnsbaked Julskinka (Ovenbaked Christmas Ham)

Burgers with Red Onions

Ham with Cherry Sauce

Herb-Rubbed Rib Roast

Crown Roast of Frankfurters with Baked Beans

Dijon-Glazed Corned Beef

Beef Tenderloin with Five Onion Sauce

Shakreeyeh (Lamb in Minty Yoghurt Sauce)

Vegetarian Red Bean Stew

Majkrem Leves (Cream of Liver Soup)

Hungarian Sausage

Phul Gobi Kofta (Meatball and Cauliflower Curry)

Lamb Chops Kashmiri-Style

Raan Masaledar - Whole Leg of Lamb in a Spicy

Keema Mattar Pilau (Mince Meat and Peas with Rice)

Lamb Curry with Cardamom Cashew Rice

Badam Diyea Mangsha (Beef in Rich Cashew Sauce)

Curried Chicken Balls

Chaamp Masala (Lamb Chops Masala)

Doh Piaza (Spiced Lamb with Onions)

Elaichi Gosht (Lamb with Cardamom)

Lamb Curry with Yoghurt (Dahi Lamb)

Lamb Chops Masala

Khara Masala Lamb (Whole Spices Lamb)

Lamb Curry with Nuts and Coconut Milk

Lamb Curry with Roasted Spices (Lamb Masala)

North Kashmir Lamb Stew (Kashmiri Gosht)

Lamb with Spinach (Saag-Gosht)

Potato and Broccoli Curry

Rich Lamb Curry with Roasted Spices

Saffron Baked Leg of Lamb

Spiced Lamb with Onions

Spicy Cauliflower and Meatball Curry

Spicy Lamb Chops with Potatoes

Spicy Lamb and Tomato Curry

Spicy Indian Lamb Chops