Category: Indian

Sag Paneer (Spinach with Ricotta Cheese)

Sambar Powder I (Sambar Podi I)

Samosas (Jaffrey)

Shrimp in Garlic and Tamarind

Samoosa (Small Savory Pastries)

Shepherd's Pie with Curried Meat

Sabzi Shorva (Cream of Curried Vegetable and Split Pea Sou

Smoked Eggplant with Fragrant Spices

Spiced Zucchini and Peas in Tomato Sauce (Torai

South: Mangalore Pineapple Curry (Mangai Kari

Spiced Fruit Chutney

Spiced Lamb with Onions

Spiced Potatoes in Tamarind Sauce (Daum Aloo)

Spicy Cauliflower and Meatball Curry

Spicy Cauliflower with Potatoes and Peas

Spicy Lamb Chops with Potatoes

Spicy Lamb and Tomato Curry

Spicy Shredded Cabbage with Cumin

Spiced Chickpeas in Sauce - Chana Masala

Spicy Aromatic Chicken in Saffron Sauce

Spicy Peanut Curry

String Beans and Zucchini Curry

Spicy Coconut Fish Fillets

South: Goanese Fiery Duck Curry in Vindaloo S

Spiced Basmati Rice with Lentils and Caramelized Onions

Spicy Baby Vegetables

Spicy Indo-Fish Fillets

Spicy Potato Crisps

Spinach Ball Curry

Spinach Cooked in a Bihari Style

Spinach Dal, Andrah Pradesh Style

South, Goanese Fiery Duck Curry in Vindaloo Sauce (Batakh

South: Malabar Fish Poached in Coconut Milk

Spicy Eggplant in Ginger-Tamarind Sauce (Masala Vangi)

Spicy Indian Lamb Chops

Spicy Mung Bean Pate

Spicy Potato Masala

Spicy Prawns with Paneer

Sweet Saffron Rice

Sweet and Sour Okra

Tamatar Bhat (Tomato Pilaf)