Category: Vegetables

Lentil and Walnut Salad

Sri Lanka Kaha Buth ( Yellow Rice)

Bombay Rice Curry

Corn and Sausage Chowder

Curried Pumpkin Rice

Fran's Zucchini with Peanut Sauce

Turnip Greens and Cornmeal Dumplings

Khichadi From Maja

Kale and Sun-Dried Tomato Spoon Bread <r>

Harvest Corn Chowder

Buckwheat Croquettes

Farro with Porcini and Wild Mushrooms

Wild Rice Broccoli Bake

Quinoa Stuffed Peppers

Sri Lanka Savoury Rice

Zucchini Nut Bread

Zucchini Stuffed with Bulgur and Ground Turkey

Sri Lanka Thosai Black Gram and Rice

Sherry's Cheese and Broccoli Wild Rice Casserole

Mushrooms 'la Stroganoff

Miriam's Escalloped Corn

Fasolakia Yiyantes Sto Fourno (Oven-Baked Giant White Beans)

Yemistes Domates Me Avga (Stuffed Tomatoes)

Greek Potato Salad

Fasolakia Prasina Yiahni (Green Beans in Oi

Soufle Spanaki (Spinach Souffle)

Braised String Beans (Fassoulakia Yahni)

Greek Stuffed Tomatoes

Melitzanes Katsarolas Voutirou (Potted Eggpl

Arakas Latheros (Peas Latheros)

Domates Dolmast

Arakas Latheros

Zucchini Moussaka

Greek Style Moussaka

Tabbouleh (Lemon-Parsley Salad)

Agineres Me Avgolemono (Artichokes with Egg and Lemon Sauce

Domates Yemistes Me Rizi (Baked Tomatoes Stuffed (See Dir

Greek Potato Salad

Greek Spinach, Pasta and Toasted Almonds

Greek-Style String Beans