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Category: Chinese
Scallion Stuffed Chicken
Hunan-Style Steamed Fish
Le Tze Gee (Spicy Chicken)
Chow Mein
Chow Mein
Pot Stickers (Kuo Teh) Part 2
Spiced Whole Lamb
Five-Spice Powder
Lo Mein
Drunken Fresh Shrimps, Sichuan Style
Stewed Lamb with Orange
Spicy Chicken
Egg Flower Soup
Ed's Teriyaki Sauce - the Best
Egg Foo Young
Simmered Oxtail,inner Mongolian Style
Almond Cookies
Microwave Char Siu
Grilled Marinated Tofu
Asparagus Cantonese
Bbq Sauce for Pork
Broccoli W/ Sesame Sauce
Chinese Chicken Salad Dressing
Beef with Asparagus
Broccoli in Oyster Sauce
Black Beans with Bean Curd
Chinese: Asparagus W/ Cashews
Egg Drop Soup
Chinese Barbecue Pork - Char Siew
Chinese Egg Noodle Dough (Hand,mixer,or Food Processor) Pt 2
Chinese Fortune Cookies
Chinese Chews
Fragrant Coconut Rice
Curry Cauliflower
Fried Bean Sprouts and Green Peppers
Ginger Oriental Dressing
Pagoda Fried Rice
Golden Tiger Pot Sticker Dipping Sauce
Red Sweet and Sour Sauce
Roast Pork Filling
Oriental Noodles with Vegetables
Simple Chop Suey
Shen-Hsien-T'ang (Soup for the Gods)
Steamed Pork Dumplings (Shiu Mai)
Sugared Walnuts
Shrimp with Snow Peas and Water Chestnuts
Special Egg Foo Yung Sauce
Stir-Fried Spinach, Shanghai Style
Sweet and Sour Sauce
Stir-Fried Broccoli and Mushrooms
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