calendar_month
shopping_cart
menu_book
search
Category: Lamb
Couscous
Dijon Rack of Lamb
Golden Lamb Curry Noodles
Dijon Rosemary Lamb Chops Sl11/95
Fall Lamb and Vegetable Stew
Glazed Lamb with Spinach Seasoning
Glazed Pork Ribs
German Lamb in Sour Cream
Glazed Roast Lamb with Rhubarb Salsa
Mediterranean Lamb Kebabs
Meshoui (Moroccan Lamb)
Meatballs Filled with Spices and Nuts [Icli Kofte]
Meatballs with Egg and Lemon Sauce
Sis Kebabi (Broiled Skewered Lamb)
Raw Meatballs [Cig Kofte]
Lamb Roast with Bacon and Vegetables
Marinated Butterflied Leg of Lamb
Parsleyed Lamb Roast
Roast Leg of Lamb with Spring Vegetables
Harira
Herb Garden Leg of Lamb
Lamb Fillet with Leek Puree and Rosemary Sauce
Grilled Mustard Tarragon Lamb
Hearty Lamb Stew
Herb Vinegarbev
Honeyorange Lamb
Indian Lamb in Yogurt Sauce
Kibbee
Lamb Chops on a Bed of Peppers
Loin Lamb Chops with Olives (Mf)
Grilled Lamb Chops with Lemon Butter
Gyros
Honeyglazed Lamb
Greek Lamb Stew with Egg and Lemon Sauce
Green Bean Bredie (Stew)
Grilled Lamb and Potato Salad (Warm)
The Dreaded Haggis
Mutton Hot Pot (Aunt B's)
Mutton Pies
Spicy Lebanese Lamb Stuffed Squash
Skewered Kefta
Lamb with Peas and Tomatoes
Pepper-Stuffed Lamb (Tabasco)
Stuffed Lamb > Marian Russell
Yemen Fatah
Salmi of Lamb
Jarrets D'agneau a la Grecque
Koofteh Tabrizi (Herbed Meat and Rice Balls)
Lamb Borekler
Lamb Chops and Apricots
More