Category: Meat

Kashkek [Keskek]

Glazed Rack of Lamb for Two

Lamb in a Hot Garlic Sauce

Mutton Shanks Kebab with Vegetables

Lamb Ragout a la Grecque

Garlic Rolled Lamb Roast

Feta Stuffed Pita Burgers

Israeli Couscous

Glazed Lamb with Spinach Seasoning

German Lamb in Sour Cream

Mediterranean Lamb Kebabs

Meatballs Filled with Spices and Nuts [Icli Kofte]

Meatballs with Egg and Lemon Sauce

Sis Kebabi (Broiled Skewered Lamb)

Raw Meatballs [Cig Kofte]

Lamb Roast with Bacon and Vegetables

Marinated Butterflied Leg of Lamb

Parsleyed Lamb Roast

Roast Leg of Lamb with Spring Vegetables

Lamb Fillet with Leek Puree and Rosemary Sauce

Honeyorange Lamb

Honeyglazed Lamb

Mutton Hot Pot (Aunt B's)

Lamb with Peas and Tomatoes

Pepper-Stuffed Lamb (Tabasco)

Stuffed Lamb > Marian Russell

Lamb Chops and Apricots

Kibbeh Bissayniyyi (Baked Kibbeh)

Lamb Brochettes with Coriander Beetroot Lentils

Lamb Chop and Vegetable Skillet

Lamb Chops W/basil Tomato Sauce

Lamb Chops and Peaches with Lime Sauce

Lamb Chops and Vegetable Dinner

Mawmenye Lentils and Lamb Medieval

Roast Leg of Lamb W/ Rosemary and Red Wine Gravy

Spicy Lamb Sausages

Rogan Josh (Curried Lamb with Yoghurt)

Lamb Patties with Vegetables Provencal

Lamb Roast (Traditional Seder Dish)

Lamb Steak Calypso

Lamb Chops with Prune Chutney